Oatmeal cookies

Oatmeal Cookies 

Makes 72 servings. Ingredients:
 * 1 cup shortening
 * 1 cup granulated sugar
 * 1 cup brown sugar
 * 1 teaspoon vanilla
 * 2 eggs
 * 2 cups flour
 * 1 teaspoon baking soda
 * 1/2 teaspoon baking powder
 * 1/2 teaspoon salt
 * 2 cups quick-cooking oats
 * 2 cups rice crispies
 * 1 cup shredded coconut meat
 * 1/2 cup pecans chopped

Directions: Mix dry flour, baking soda, baking powder and salt together. Cream shortening and sugars. Add vanilla and eggs, one at a time. Add flour mixture. Add oatmeal, krispies, coconut and pecans. Dough will be crumbly. Roll into 1” balls and place on greased cookie sheet. Bake at 375 degrees for 10 minutes. Do not over bake.