Chocolate chip cheesecake

Cheesecake With Chocolate Chip 

Makes 24 servings. Ingredients:
 * 1 1/2 cups chocolate cookie crumbs
 * 1/3 cup sugar
 * 1/3 cup butter melted
 * 24 ounces cream cheese softened
 * 14 ounces sweetened condensed milk
 * 3 eggs
 * 2 teaspoons vanilla
 * 1 cup mint chocolate chips
 * 1 teaspoon flour

Directions: combine crumbs, sugar and butter. Press firmly to bottom of 9” spring form pan. Beat cheese until fluffy. Add condensed milk. Add eggs and vanilla. In separate bowl, toss 1/2 cup chips with flour. Stir into cheese mixture. Pour into prepared pan. Sprinkle with remaining 1/2 cup chips. Bake at 300 degrees for 55 minutes. Turn oven off. Cool in over with door open. Refrigerate.