Monkey bread

Monkey Bread 

Makes 32 servings. Ingredients:
 * 4 cans biscuit dough
 * 2/3 cup sugar
 * 2 teaspoons cinnamon
 * 1 cup sugar
 * 1 tablespoon cinnamon
 * 3/4 cup butter
 * 1 teaspoon vanilla

Directions: separate biscuits and cut into four pieces. Place 2/3 cup sugar, 2 teaspoons cinnamon and biscuits into a plastic bag and shake well until completely coated. Please biscuits in greased bundt pan. Combine remaining ingredients in sauce pan and bring to a boil. Pour over biscuits. Bake at 350 degrees for 30-35 minutes. Cool one minute. Invert onto plate. Serve warm.